Why Golden Stevia?
Golden Stevia powder as sugar substitute: zero calories, healthy and safe.
100% natural Stevia sweetener. Daily doze of 1g contains 0 calories. Tasty and ratio with sugar is 1:12.
Golden Stevia is 100% natural sweetener made at Stevia extract, which is cleaned from Stevia Rebaudiana Berton plant leaves. Approved by FDA.
Deliciously sweet, daily doze of 1g contains zero calories, has no bitter after taste, excellent sweetener for cooking, baking and to include drinks. No chemicals, no fillings, safe for diabetes, zero-glycemic index. Daily doze of 1g contains zero carbohydrates, zero fats, free of cholesterol, gluten free, lactose free, GMO-free, good for vegans.
Golden Stevia product contains 80-95% of stevia extract and 5% of maltodextrin made from GMO-free cornflour.
Golden Stevia has very good taste, there are no bitter aftertaste.
The purity of the product is characterized by Golden Stevia high sweetness – 1kg of Golden Stevia = 12kg of white sugar.
Daily doze of one (1) gram of Golden Stevia gives 0 kcal, while 12 grams of white sugar gives 48 kcal.
Golden Stevia is a registered trademark. Under this trademark, the very clean and high-quality vegetable sugar, beneficial for health, is produced under the patented technology and marketed.
Golden Stevia is a natural sugar that does not give calories and improves your quality of life. Golden Stevia enriches your daily diet and can be used in any food instead of white sugar. Golden Stevia is made from ecologically pure Stevia leaves.
Differently from other similar products, leaves of Golden Stevia are picked and sorted manually. After carefully picking leaves on the plantation, they are spray-dried and then put into production. This ensures the high quality of our product.
How to Use The Golden Stevia?
You can use Stevia powder (Steviol Glycosides) for cooking, baking, drinks. Totally substitute for sugar.
1 g Golden Stevia (0kcal) = 12 g sugar (48kcal)
0.5 kg Golden Stevia = 6 kg sugar
Drinking – Golden Stevia extract powder can be used in drinks (hot or cold), on cereal, or in recipes.
Bake with Golden Stevia – Stevia extract powder can be used to replace sugar in baking. When you bake with stevia, you’ll need to use 12 x times less from the amount of sugar you would normally use (or even less). This means you will need to add more bulk (such as flour) and liq- uid (such as milk, applesauce, or butter) to account for this difference.
Cooking with Golden Stevia – Can be used for dairy products such as yogurt, ice-cream, packed foods pickles, sauces, soft drinks, and candies and baked products – bread, cakes, and deserts.
NB! The structure of Stevia is not like sugar, it does not crystallize. It must also be spread over food or drinks, otherwise, it will stick together and pieces that will break down later. All desserts do not come out the same, you have to adapt recipes.
Golden Stevia is a registered trademark. Under this trademark, the very clean and high-quality vegetable sugar is produced under the patented technology and marketed.
Golden Stevia can be purchased in 0,5 kg packages, or in individual packets you can take along with you.